BSBA Concentration in
Hospitality & Tourism
The concentration in Hospitality & Tourism prepares students for professions in the wide array of hospitality and tourism including lodging, food service, tourism, and recreation related industries. The curriculum supports this objective by integrating technology, leadership, and case analysis of the global industry. The program is designed for individuals seeking entry into the profession, and those currently in the hospitality and tourism industry seeking to enhance their skills and ability to advance into supervisory or management positions.
Curriculum Details
General Studies Requirements - 60 hrs
Major Courses - 60 hrs
36 hours must be at the 3000-4000 level
| Major Courses |
36 |
| Major Requirements - Group A (Required Courses) |
30 |
| BBA 2010 - Introduction to Business (3) |
|
| BBA 3651 - Leadership (3) |
|
| BBA 3201 - Principles of Marketing (3) |
|
| BBA 2201 - Principles of Accounting (3) |
|
| BHR 3352 - Human Resource Management (3) |
|
| BBA 3210 - Business Law (3) |
|
| BBA 4751 - Business Ethics (3) |
|
| BBA 4951 - Business Policy and Strategy (3) |
|
| BBA 3551 - Information Systems Management (3) |
|
| BBA 3301 - Financial Management (3) |
|
| |
|
| Major Requirements - Group B (Select 2 Courses ) |
6 |
| Select any two 4000 level business administration courses that have not already been used to satisfy other requirements. |
|
| Professional Electives |
24 |
BSBA Concentration Courses in Hospitality & Tourism
(A minimum of 4 courses must be completed) |
|
| BHM 3010 - Introduction to Hospitality |
3 |
| BHM 3020 - Introduction to Tourism |
3 |
| BHM 3890 - Accounting for Hospitality & Tourism |
3 |
| BHM 4100 - Facilities Management and Design in Hospitality & Tourism |
3 |
| BHM 4300 - Legal Aspects of Hospitality & Tourism |
3 |
| BHM 4400 - Resort Management & Operations |
3 |
| BHM 4680 - Marketing for Hospitality & Tourism |
3 |
